Make air fryer pizza with tortillas in minutes. This recipe uses two tortillas for a thicker, chewier crust. If you’re craving pizza but short on time then this recipe is for you!
Air Fryer Tortilla Pizza
Another air fryer recipe for all you busy home cooks out there! Forget takeout. Make personal pizzas in minutes by turning your air fryer into a mini pizza oven.
This air fryer pizza recipe takes a twist with a double-decker crust! Layer two tortillas spread sauce and cheese in between, then pile on your favorite toppings on the top layer.
Ingredients
Here’s what you need to make the easiest tortilla pizza at home:
- Flour Tortilla – perfect for air fryer pizzas because they cook much faster than traditional pizza dough and require no prep work like kneading or rising. This makes them ideal for a quick and easy pizza fix.
- Pizza sauce – You can use store-bought marinara sauce for convenience, or make your own from scratch using crushed tomatoes, herbs like Italian seasoning, and spices.
- Pepperonis or Ham – Both are great options. Pepperoni slices adds a cured flavor, while ham offers a milder, smoky taste. Choose whichever best suits your preference.
- Cheese – Mozzarella and cheddar are my favorite combination for making homemade pizza! Mozzarella melts beautifully, providing a gooey texture, while cheddar adds a sharper flavor and a touch of color.
How to Make Air Fryer Tortilla Pizza
And here’s how to make air fryer tortilla pizza:
Cooking Tips:
- For a thicker and more flavorful air fryer pizza, try a double-decker crust! Layer two tortillas with cheese and sauce in between. This creates a thicker, chewier crust and gives you space for extra cheese and sauce in between the layers for a flavor and texture boost.
- Go easy on the sauce – Too much sauce can make the tortilla soggy. Spread a thin, even layer, leaving a small border around the edge to create a crispy crust.
- Shred your cheese – Shredding your mozzarella will give you a meltier, more delicious topping.
- Don’t overload – Resist the urge to pile on too many toppings. The air fryer cooks quickly, and a heavy load can lead to uneven cooking and a soggy middle.
Cooking Time
The cooking time for air fryer tortilla pizza can vary depending on your air fryer model and desired level of crispness, but typically it takes between 3-5 minutes.
Here’s a breakdown:
- For a crispy crust: Aim for 4-5 minutes.
- For a softer crust: Cook for 3-4 minutes.
Keep an eye on your pizza at the last minute to ensure the cheese is melted and bubbly and the crust reaches your preferred level of crispness.
More Topping Ideas
Here are some more topping ideas for this air fryer tortilla pizza recipe:
- Vegetables like bell peppers, spinach, fresh basil, pre-roasted zucchini, mushrooms, olives, and onions.
- Italian sausage, ground beef, and shredded leftover BBQ chicken with BBQ sauce.
- Pineapple and Ham for a classic Hawaiian pizza.
What to Serve With
While air fryer tortilla pizzas are delicious on their own, you can easily turn them into a complete meal by adding some tasty sides. For a light and refreshing option, a simple green salad with a light vinaigrette dressing cuts through the richness of the pizza.
If you’re craving something more indulgent, whip up some quick garlic bread using sliced baguette or French bread.
For a warm and comforting meal, pair your pizza with a bowl of creamy tomato soup.
Air fryer Tortilla Pizza (double decker)
Ingredients
- 2 pieces flour tortillas
- ⅓ cup pizza sauce (or pasta sauce)
- 6 slices pepperoni (or ham)
- ½ cup mozzarella cheese
- ¼ cup mild cheddar cheese
Instructions
- Spread pizza sauce on one tortilla, leaving a border for the crust. Sprinkle with half the shredded mozzarella cheese and cheddar cheese. For convenience, you can assemble everything in the air fryer basket.
- Place a second tortilla on top, and repeat with the remaining sauce, cheese, pepperoni or ham, and other desired toppings.
- Air fry for 4-5 minutes at 375°F (190°C) until cheese is melted and bubbly and the crust is crispy. Check doneness at 4 minutes.
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